Strong Arm Roast

Very tender and lots of flavor. We sliced it down the middle and grilled it on each side until medium,

My Papa's cows were mostly pastured, grass fed though we didn't call nit that back then. It was just the old-fashioned way. This roast is the closest I've gotten to that juicy,scrumptious taste of a pot roast from his herd! I've bought several of these roasts, and they cook up beautifully in the Instant Pot. A must buy!!